| Mel's Devilish Eggs Prep Time: 10 minutes Cook Time: 0 minutes |
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INGREDIENTS: One dozen hard-boiled eggs 1/4 cup of finely chopped celery Salt and pepper to taste Three tablespoons of mayonnaise Three tablespoons of Mel's Hellish Relish DIRECTIONS: Carefully slice eggs in half, lengthwise. Keep each half intact. Remove yolks and place in a medium-sized bowl. Add enough mayonaise to yolks to moisten slightly. Mix everything except the egg whites in a bowl until smooth. Spoon the mixture into the egg white halves. Sprinkle with paprika, and refrigerate until ready to serve. |
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