Prep Time: 10 minutes
Cook Time: 50 minutes
INGREDIENTS:
3 lbs. of chicken wings (about 12 wings)
2 tablespoons of vegetable oil
Salt and pepper to taste
Mel's Hellish Glaze:
Blend 1 cup (8oz.) Mel's Hellish Relish and 5 tablespoons
honey in food processor or blender until mixture is smooth.
DIRECTIONS:
Adjust oven rack to middle position. Heat to 450 deg.
Combine wings in a bowl with oil, salt, and pepper.
Set a wire rack over a large, foil-lined, shallow pan.
Arrange wings in a single layer on the rack.
Bake until golden brown, about 40 minutes.
Move wings to a large bowl with Mel's Hellish Glaze. Toss to coat evenly.
Remove rack from pan and pour off the rendered fat.
Arrange wings in a single layer in the foil lined pan and return to oven.
Continue to cook until glaze has set, about 8-10 minutes.
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