Jalapeno Poppers*
Prep Time:  10 minutes
Cook Time: 0 minutes
Mel's Hellish Relish
 
INGREDIENTS:


1 pound medium jalapenos
1 pound cream cheese, softened
1 pound ground sausage
1 medium white onion, finely chopped
Five tablespoons of Mel's Hellish Relish
1 tsp salt
Pepper to taste

DIRECTIONS:

Preheat oven to 400 degrees
Cut peppers in half lengthwise, de-vein peppers, & remove seeds
Brown sausage and onion over medium-high heat
Drain fat. Pat sausage with paper towel to remove residual fat
In a metal bowl, combine sausage/onion mixture, cream cheese, salt and pepper
Stir this mixture until ingredients are completely combined
With a small spoon, fill jalapeno halves with sausage/cream cheese mixture
Place filled jalapeno halves on a foil lined baking sheet
Bake until golden brown and jalepenos appear to be slightly softened
This will take approximately 25-35 minutes
Eat immediately or store leftovers in refrigerator and warm up in microwave

* TIP:You can substitute ground beef, ground turkey, or chopped vegetables
          for the sausage for a healthier or vegetarian version.

 
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